The Club at Treasure Island

400 Treasure Island Causeway, Treasure Island, FL 33706, USA

Address:	400 Treasure Island Causeway, Treasure Island, FL 33706, USA
Phone:	+1 727-367-4511
Site:	theclubti.com
Rating:	4.9
Working:	5:30AM–12PM 5:30AM–9PM 5:30AM–9PM 5:30AM–9PM 5:30AM–9PM 7:30AM–9PM 7:30AM–7PM

Location

Photos 100

Reviews 6

James D

My daughter is a vegan (no dairy, no meat), so sometimes it can be difficult for her to find restaurants that are willing to accommodate her needs and provide a really delicious option so she can enjoy a meal just like the rest of our dining party. Since she couldnt have any of the breakfast items on the Sunday a la carte brunch menu, we had called ahead of time to ask if they could do something special for her. What they came up with was above and beyond our expectations. They made her a special pancake trio plate, featuring banana, apple and pumpkin pancakes, all made from vegan ingredients. For toppings, they made special rice milk whipped cream as well as agave coffee flavored syrup and Vermont syrup for sides. Not many restaurants/chefs have the willingness or culinary ability to accommodate vegan/vegetarian dining and The Club really went above and beyond to meet our familys expectations and needs. Ive dined with them as a guest before for lunch, and for a private, members-only club, their menus really accommodate all types of dietary needs and the food is fantastic regardless, which makes it the absolute best place to bring family and people you care about. I had the British Boxty which features smoked salmon, potato pancakes and crème fraiche; it was also delicious. The staff and Chef Paul are so friendly, they truly make you feel like youre right at home from the moment you walk in the door until the very moment you leave. Everything was delicious and it was the first batch of pancakes my daughter has had at a restaurant in over 5+ years (most recipes include milk or eggs). When you combine the service, kindness, ambiance, delicious food and familial atmosphere, Sunday Brunch at The Club at TI ranks among one of my absolute most meaningful dining experiences ever. As Im visiting from out of town as a guest, I cant wait to come back to FL for another wonderful experience at The Club!

Louanne Walters

Amazed. Touched. Welcomed. Overwhelmed. We cant seem to find any one word that summarizes the incredible evening we had Saturday, October 26, 2013 when we publicly took our marriage vows in front of 125 of our closest friends and family. As two women living in a state which is not (yet) recognizing our love or choice to spend the rest of our lives together as lawfully married citizens (October 5, 2013 in Washington DC), we knew we needed to find just the right location to hold our Florida ceremony to be able to celebrate openly and without reserve with our friends and family. From the start, Yvonne and the staff were welcoming and inclusive and didnt bat an eye as we tried to work out the details of a ceremony which is typically gender assigned. Their acceptance and humor as we sailed through uncharted waters was both refreshing and encouraging. OMG! The chuppa, the poolside set up, the beauty of The Club were all so amazing and our friends and family were simply stunned. Many have called it the most beautiful wedding theyve been to - ever - and thats due in part to the magnificence of being in such a stunning location. THEN, the reception, the pasta buffet banquet set up, the room, the bridal suite and additional space for our large group (!), the appetizers, and certainly not least, the wonderful servers there led by Yvonne and Joy - so delightful and truly gracious. We are truly grateful for everything The Club did for our wedding celebration, and highly recommend The Club as a place where couples are welcomed and received regardless of sexual orientation. With the federal changes that have been made this year, we know many of our friends are now planning to get married (though theyve been in exclusive and committed partnerships for years) and we will readily, quickly and enthusiastically recommend your service and The Club!! Grateful and blessed, Louanne and Sharon Saraga Walters

Joe Munson

WOW - WOW and another WOW. You cant ask for a better experience. The Club has it all. Beautiful inside and out. Great docks, HUGE swimming pool, great Tiki Bar, lots of great seating around the pool and on the many balconies. Wave Runners, Paddle Boards, tennis Courts, exercise room, beautiful dining room with a variety of mouth watering food prepared by the one and only Chef Paul. Great Managemant and Staff with some of the best entertainment at both both bars and on the 3rd floor with the many special events. A game room for the young and young at heart, adult games like Bingo, Bunco -- Bridge anyone? I know I am leaving something out, but you get the idea. One more thing - the Best Halloween party ever. Variety of Costumes, music, dancing and prizes!! -- what a GREAT CROWD -- and Mr. Clean himself (or was that muscle man Chef Paul)? On top of all this there is Mr. Edwards (owner) who makes sure everyone is taken care of. What more could you ask for? Your right -- My wife Theresa, daughter Denise and son Mike LOVE the Club. Keeps us young and Healthy. Joe Munson 11/07/13

Jim Parent

Joined the club about a year ago. We absolutely love it. The events are great; and this includes the big ones and the smaller more intimate evenings. They put together great outside/poolside parties and the setting is perfect for these. The bar/lounge area is a great place to meet up before dinner, which is, by the way always top notch and thanks to Chef Paul and his staff always adding new things and using great local, right off the boat, ingredients. We especially enjoy the "Member to Member" talks where members share their personal interests, skills, and adventures and the "Vine to Wine Series" by Club Manager Andrew Nielson, wine expert extraordinaire. His mini-seminar on Rhone wines was our favorite so far. Ive benefitted from one of Chef Pauls cooking classes (in conjunction with the "Be my Guest" event where one of each couple cooked a four course meal for their partner) and the experience and interaction with Chef Paul and Chef Joe were great! This club really goes all out in terms of quality, variety, hospitality and creating a feeling of welcome. I recommend it highly.

Bernie Craig

The GM of the Club, Andrew Nielsen, is also an Advanced Sommelier. He brings his considerable knowledge of wines to the members of the Club with his Vine to Wine seminars. He organizes about six per year, the "off" month is usually a Wine Dinner, featuring the wines we learned about the prior month. He works closely with Chef Paul to marry flavors and bring us a spectacular dinner. I can speak for the attendees, he has truly taught us so much about wines; old world vs new world, vintage, bouquet, region, terroir, microclimates, etc. When he started the seminars, there were a dozen people in attendance, last night he had 60 people and we moved to the ballroom to accommodate everyone. Although he typically focuses on a wine-producing region, last night he featured "Killer Cabs", six fabulous examples of Cabernet Sauvignon. The best one yet! He received a well-deserved standing ovation. This is just ONE reason I love the Club at Treasure Island.

Ruta Dimaite

We had our wedding at the Club this past September and it was AMAZING! Meeting with Yvonne the first time put me, my fiance and my parents at ease. She was experienced and super organized and I knew she would make sure our party went off without a hitch. Thanks Yvonne for being so wonderful to all of us and letting us bug you so many times with minor details. The day of the wedding I walked into the reception hall and it looked amazing. The servers did a super job of using all of my wedding crafts and placing them in the perfect places. The room looked beautiful and the food was all everyone could talk about. The chef really outdid himself. We had a blast at and couldnt have asked for a more professional staff or a better atmosphere. It was wonderful!